Lac-Beauport

Box content - for 2

• Amuses-bouche

  Marinated olives, Le Pieux dry sausage, Le 1608 cheese.

• Duo of salmon and beef tartars

  served with croutons

• Deer medallion

  Bordelaise sauce à la Veuve Noire, gratin dauphinois and vegetables.

• Block of tuna

  hopped pepper, ratatouille, creamy orzo with mascarpone.

• Half-baked cake

  chocolate coulis and hopped raspberry puree.

• Total

  90