Opening Hours
The kitchen close at 10 p.m. from Sunday to Wednesday & the restaurant closes at 1 a.m. The kitchen close at 11 p.m. from Thursday to Saturday / restaurant closes at 3 a.m.
Opening Hours
The kitchen close at 10 p.m. from Sunday to Wednesday & the restaurant closes at 1 a.m. The kitchen close at 11 p.m. from Thursday to Saturday / restaurant closes at 3 a.m.
Asparagus risotto with Nordic shrimp and Parmesan, beef jus emulsion, braised pulled beef and cheese curd cromesquis.
28
Pork belly
Pan-seared pork belly with maple and chili, orange and grapefruit supremes, pineapple, red peppers, green onions, lime, fresh mint and cilantro, crispy onions and coconut cream.
26
Steak & fries
8 oz striploin, Valkyrie sauce with shallots, truffle oil fries, Parmesan and chives. Accord proposé / Suggested pairing NOUVELLES