Mexican amber lager from pre-industrial times, cousin of Vienna Lager. It has a profile of toasted cereals with fruity notes from low fermentation yeasts. In the mouth, it is well balanced and presents a fine bitterness and a dry finish.
4 to 6 °C
On tap, only in Archibald restaurants
Pilsner malt, Munich I, Caramunich III
Toasted bread, Flowers, Corn
Taste and mouthfeel
Taste of toast and nuts, light, malty and dry finish