Opening Hours
The kitchen close at 10 p.m. from Sunday to Wednesday & the restaurant closes at 1 a.m. The kitchen close at 11 p.m. from Thursday to Saturday / restaurant closes at 3 a.m.
Opening Hours
The kitchen close at 10 p.m. from Sunday to Wednesday & the restaurant closes at 1 a.m. The kitchen close at 11 p.m. from Thursday to Saturday / restaurant closes at 3 a.m.
Served from Monday to Friday,11h30 to 2 pm. The menu changes every Tuesday
Beet carpaccio
Yellow and red beets, crumbled feta cheese, caramelized pecans, arugula, pomegranate, lemon and soyvinaigrette.
19.99
Thai chicken wrap
Corn tortillas, Thai-marinated chicken, rice vermicelli, spinach, red bell pepper, carrot, mint, gochujang mayonnaise. Served with fries or green salad.
21.99
Pork back rib pizza
Tomato sauce, sliced piglet back rib, beer-braised vegetables (red cabbage, corn, and onion), Emmental cheese, green onion, Valkyrie mayonnaise.
22.99
Caribbean-style paella with ham and shrimp.
Smoked ham pulled pork, shrimp, onion, green and red bell peppers, pineapple and tomato. Served on rice.