Trois-Rivières

Lunch menu

• BBQ Burger

  Brioche bun, pork and beef patty, smoked cheddar, maple bacon, barbecue sauce, jalapenos, crispy onions, tomatoes and iceberg lettuce. Served with fries or salad.

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• Blackened Squid

  Lightly seasoned fried squid, bourbon and Nuit Blanche cocktail sauce, celery and jalapeno salsa, grilled lemon and malted greens.

  23

• Poutine Pizza

  Tomato and garlic sauce, mozzarella cheese, fine herbs, lasso fries, cheese curds, Black Widow brown sauce, Buffalo sauce, green onions and garlic oil. Also served in half portion with fries or salad 21. )

  24

• Duck Sandwich

  Brioche bread, shredded duck, pepper and truffle mayonnaise, marinated onions, grilled peppers, mozzarella cheese, tomatoes, salad and fine herbs. Served with mango and chipotle chips.

  27

• Greek Tempura Salmon

  Tempura salmon steak, pepper coulis, cucumbers, cherry tomatoes, marinated onions, Kalamata olives, tzatziki sauce, feta cheese, roasted pumpkin and sunflower seeds.

  27

• Hot Chicken

  Brioche bread, confit chicken, pepper compound butter, barbecue sauce, cheese curds, green pea puree and straw potatoes.

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