Served from Monday to Friday, from 11h30 am to 2 pm.
Shrimp poke bowl bang bang
Crispy shrimps, rice flavoured with hop vinegar, cucumbers, radishes, Mangoes, red cabbage, pickled carrots, Asian mayonnaise, wonton, spices Korean barbecue and cilantro.
23
Feta and spinach arancini
Basil pesto emulsion with lemons and Désirée, artichokes, cherry tomatoes, pickled onions, roasted pumpkin and sunflower seeds, balsamic vinegar.
22
Burger Chimichurri
Brioche bread, pork and beef patty, snow goat cheese, chimichurri mayonnaise, tomatoes, arugula and crispy onions. Served with fries or salad.
25
Gyros Pizza
Marinated and grilled chicken thigh, garlic béchamel sauce, mozzarella, tomato, cucumber and pickled onion salsa, iceberg lettuce, tzatziki sauce and feta. (Also served in half portions with fries or salad.22)
25
Linguini with ratatouille
Ratatouille with pesto, burrata, arugula, toasted focaccia bread with parmesan oil and lemons, hop vinegar reduction.